Our History

  • July 2002
    the establishment of the Baisfu Flavor Research and Development Center, for the subsequent Baisfu product research and development foundation;
  • September 2003
    completed the development of menthyl acetate and menthyl lactate; July 2005, completed the extraction of red orange oil, mustard oil, garlic oil, clove oil and other products;
  • June 2006
    completed the synthesis of vanillin butyl ether, vanillin acetate, coccaraldehyde and other spices;
  • December 2007
    we completed the extraction of lavender oil, natural menthol, mustard oil, ginger oil, and 65% of orchid oil.
  • In July 2008
    completed the development of WS-12, WS-27 and other cooling agent products;
  • April 2009
    completed the extraction of cassia oil, peppermint oil, β-caryophylene, Asian peppermint oil and other products;
  • October 2010
    completed the development of WS-23, WS-3 and other cooling agent products;
  • July 2011
    completed the resource integration of natural fragrance products;
  • March 2012
    the natural fragrance production workshop was completed with a construction area of 4000 square meters and an annual capacity of 2000 tons.
  • July 2013
    completed the synthesis of macrobean trienone, vanillin isobutyrate, ginger oil ketone 2,4 decadienal and other spices;
  • September 2013
    completed the synthesis of isobutyrate maltol ester, sandalwood 803, butyl butyl lactate, dihydrokiwifruit lactone and other spices;
  • August 2014
    completed the resource integration of synthetic fragrance series products;
  • May 2015
    the synthetic spice generating workshop was completed with a construction area of 5,000 square meters and an annual capacity of 2,500 tons.
  • December 2016
    the new R&D center was completed, located in Gazelle Valley, Yanta District, Xi 'an City, Shaanxi Province.
  • September 2017
    the company established a professional sales team;
  • December 2019
    relying on the Baisfu Flavor Research and Development Center, Shaanxi Baisfu Energy Technology Co., Ltd. was formally registered and established. The company aims to become a new production, research and development technology company integrating the cultivation, development and sales of flavor products.
  • May 2020
    it reached cooperation with AmorePacific Group, a famous South Korean enterprise;
  • July 2021
    it reached cooperation with Unilever Group of the Netherlands.
  • November 2022
    preliminary cooperation intention was reached with some factories of L 'Oreal.